START YOUR ENGINEERING CAREER IN FRANCE

“REAL TASTE of FOOD ENGINEERING” PROGRAM

“Real Taste of Food Engineering” program by Ak Gıda provides half year French language learning opportunity and 2 years of Master's degree program in the reputable university, ESA (Ecole Superieure D’Agricultures) in France.

During the 2,5 years, “Real Taste of Food Engineering” program offers you the opportunity of both study, work and become an expert engineer at the end of the day.

All financial fees will be funding by the Lactalis Groupe. The period following by the “Real Taste of Food Engineering” program, you will start your career in Ak Gıda, Turkey.

Moreover, you will have the chance of getting familiar with the French culture and Lactalis Group's values and ambassadors while bringing the professional perpective of milk technologies.

Click “apply” button to live this experience!

YOU WILL TASTE

Master's degree in food sciences @ESA (Ecole Superieure D’Agricultures)

French language learning

Part-time working @Groupe Lactalis production facilities

Career @İçim, Ak Gıda upon the return from France

APPLICATION AND RECRUITMENT PROCESS

1. Apply

If you're ready to begin, the first step is to submit your application.

2. Online Tests

If you are chosen, you will be invited to Competency and English Tests in the following weeks from the date you submitted the application.

3. Interviews & Selection

The shortlisted candidates will be invited to an interview with one of the recruiters from Ak Gıda. If you are among the final candidates, you will be directed to the application system of ESA to meet the representatives of the school.

4. Onboarding

Now you are ready to start your new journey which will start at the beginning of next year. Welcome to “Real Taste of Food Engineering”😊 !

MEET OUR GRADUATERS